On Tuesday, July 15, we discussed the different climates that our foods grow in. Next, we took a very close look at a pineapple. We talked about where it would grow and what climate it needs to thrive. Then, we discussed all of the characteristics of the pineapple from top to bottom, inside and outside, and how it tasted and felt. It was yummy. On Friday, we are going to plant the top part of it to see if it will grow in our climate.